Cocido Madrileno is a chickpea stew that is perfect for the colder months. This traditional dish includes a flavorful broth with chickpeas, vegetables, and a mix of meats like chicken, chorizo, and morcilla.
Where to eat: Visit La Bola. It is a restaurant known for its authentic Cocido Madrileño. There, they serve it in individual clay pots.
Callos a la Madrileña is a rich and flavorful tripe stew. It is made with tripe, chorizo, morcilla, and chickpeas. It is cooked with vegetables like carrots and onions. It is a beloved dish.
Where to eat: Casa Lucio is a great spot to try Callos a la Madrileña. It is known for its traditional approach to Madrid’s classic dishes.
Bocadillo de Calamares is a staple in Madrid. This sandwich has crispy fried squid rings served in a fresh baguette, often with a squeeze of lemon and aioli.
Where to eat: La Campana is located near Plaza Mayor. It is famous for its delicious Bocadillo de Calamares.
Jamón Ibérico is a world-famous cured ham made from black Iberian pigs. It has a rich, nutty flavor and is typically thinly sliced and served as an appetizer.
Where to eat: Mercado de San Miguel has many stalls where you can sample Jamón Ibérico along with other Spanish delicacies.
Also known as a Spanish omelet, Tortilla Española is made with eggs, potatoes, and onions. It is a simple yet satisfying tapa that can be enjoyed hot or cold.
Where to eat: Go to Casa Dani for some of the best Tortilla Española in Madrid.
These are crispy fried potatoes that are served with a spicy tomato sauce and aioli. They are a quintessential tapa found in most bars.
Where to eat: Las Bravas is famous for its authentic Patatas Bravas. It offers a perfect balance of spice and flavor.
This dish features shrimp sizzling in olive oil with garlic and chili flakes. It is a simple yet incredibly flavorful tapa. It is one of the best tapas in Madrid.
Where to eat: La Casa del Abuelo specializes in Gambas al Ajillo. It offers a traditional taste in a classic setting.
It is one of the best food in Madrid. Churros are long, deep-fried dough sticks dusted with sugar and served with thick, rich hot chocolate for dipping.
Where to eat: Chocolatería San Ginés is an iconic spot. It is famous for its delicious churros and hot chocolate.
MADRID TOURIST INFORMATION
MADRID TOURIST INFORMATION
MADRID TOURIST INFORMATION